The vineyard
Planted in 2009, The planting system is espalier with Guyot pruning (2.35 X 1.00). As of 2015, no more soil fertilization was carried out. Overripe grape harvest.
We realize minimal soil tillage to have less impact on the environment
Guyot pruning
Zero soil fertilization
Full and optimal exposure throughout the period of grape development and grape maturation
Harvesting overripe grapes
Rese per ettaro media di 120 quintali per ettaro
Harvesting exclusively by hand
The vineyard
Planted in 2009, The planting system is espalier with Guyot pruning (2.35 X 1.00). As of 2015, no more soil fertilization was carried out. Overripe grape harvest.
We realize minimal soil tillage to have less impact on the environment
Guyot pruning
Zero soil fertilization
Full and optimal exposure throughout the period of grape development and grape maturation
Harvesting overripe grapes
Rese per ettaro media di 120 quintali per ettaro
Harvesting exclusively by hand