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The vineyard

Planted in 2009, The planting system is espalier with Guyot pruning (2.35 X 1.00). As of 2015, no more soil fertilization was carried out. Overripe grape harvest.

We realize minimal soil tillage to have less impact on the environment

Guyot pruning

Zero soil fertilization

Full and optimal exposure throughout the period of grape development and grape maturation

Harvesting overripe grapes

Rese per ettaro media di 120 quintali per ettaro 

Harvesting exclusively by hand

The vineyard

Planted in 2009, The planting system is espalier with Guyot pruning (2.35 X 1.00). As of 2015, no more soil fertilization was carried out. Overripe grape harvest.

We realize minimal soil tillage to have less impact on the environment

Guyot pruning

Zero soil fertilization

Full and optimal exposure throughout the period of grape development and grape maturation

Harvesting overripe grapes

Rese per ettaro media di 120 quintali per ettaro 

Harvesting exclusively by hand